
Questions are natural.
Every mom wonders: Is this safe? Is it right for my baby? Those questions are good. They show your instincts are working exactly as they should. MaiaMilk is here to meet them with clarity and care.
We know this feels new—even a little strange. Donor milk for your baby? It’s okay to pause at that thought. The truth is, MaiaMilk is a breakthrough: the first 100% real human donor breast milk, clinically trusted in hospitals for over a decade, now gently freeze-dried for everyday home use. Pure. Proven. Ready when you need it.
Top Questions from Moms Like You
Yes. MaiaMilk is triple-tested—before, during, and after processing—and produced in an FDA-registered facility. It has been trusted in NICUs and well-baby units nationwide, with over 4 million ounces served and zero reported adverse events.
It sounds unusual, and it’s okay to feel that way. But the reality is simple: MaiaMilk is just real breast milk—screened, pasteurized, and gently freeze-dried to preserve its natural benefits. No additives, no preservatives, nothing lab-made.
- When your milk hasn’t come in yet after birth
- When supplementing due to low supply
- When pumping is difficult or not possible
- For partner or caregiver feeding during
- sleep shifts
- After NICU discharge
- To supplement formula with real breast milk
Click here to learn more about why and when you might choose to use MaiaMilk.
Each single-serve packet makes 2 oz. of breast milk (20 calories/oz). Many parents use MaiaMilk as a bridge, a backup, or a supplement—not always as every feed.
Just add one packet to 2 oz. of warm water, swirl or shake, and feed. No fridge, thawing, or hassle.
Human milk is naturally bioavailable, meaning babies absorb and use its nutrients better than formula. It also delivers living immune and gut-supporting factors no lab can replicate.
Yes—even partial feeding with human milk can support immunity, digestion, and development. Every ounce counts.
Our donors are healthy, screened moms whose milk is surplus to their baby’s needs. Each donation undergoes rigorous testing before it ever reaches your baby.
Product Basics
MaiaMilk is 100% real human breast milk that’s been gently pasteurized and freeze-dried into powder form. It preserves the full biological complexity of breast milk, making it shelf-stable and easy to prepare.
Unlike formula, MaiaMilk isn’t a simulation — it’s the real thing. Formula uses synthetic nutrients to approximate breast milk, while MaiaMilk preserves human milk’s natural nutrients, immune components, and bioactive compounds. Click here to learn more about the superior bioavailability of breast milk.
Yes. MaiaMilk contains only one ingredient: real human breast milk from rigorously screened donors.
Each sachet yields ~2 oz of liquid milk with approximately 40 calories total (20 calories per ounce). MaiaMilk contains DHA, HMOs, antibodies, proteins, and essential vitamins and minerals in their most bioavailable forms — just as found in breast milk.
Safety & Testing
Every pouch of MaiaMilk undergoes multiple layers of testing and quality control to ensure maximum safety and purity — click here to learn more about our process and safety protocols.
Every batch undergoes triple testing — before, during, and after processing — for pathogens, drugs, and environmental contaminants.
Yes. All donors are blood-tested and medically screened through a rigorous health and lifestyle evaluation, similar to blood donation protocols.
Yes. The milk is heat-treated using a clinically validated pasteurization process that eliminates harmful microbes while preserving critical nutrients and immunological components.
Over 4 million ounces of MaiaMilk (via parent company Ni-Q) have been safely used in NICUs across the U.S. without a single reported adverse event.
Usage & Preparation
Add one packet to 2oz of warm water (~98°F / 37°C). Swirl or shake gently until fully dissolved.
Yes. Refrigerate any unused prepared milk immediately and use within 24 hours.
Each packet reconstitutes to approximately 2 ounces of liquid breast milk.
Yes. Thanks to its freeze-dried format, MaiaMilk does not require refrigeration and is ideal for travel and flexible feeding.
Use Cases
- When your milk hasn’t come in yet after birth
- When supplementing due to low supply
- When pumping is difficult or not possible
- For partner or caregiver feeding during
- sleep shifts
- After NICU discharge
- To supplement formula with real breast milk
Click here to learn more about why and when you might choose to use MaiaMilk.
Yes. MaiaMilk is ideal as a supplement to your own milk and can be used flexibly as needed.
Yes. MaiaMilk meets hospital-grade safety standards and is the same milk used in NICUs for over a decade
Absolutely. MaiaMilk makes it easy to share feedings with partners, caregivers, or family — without compromising on quality.
Science & Benefits
Breast milk delivers nutrients in forms that infants can easily absorb and use. Despite lower quantities of some nutrients, their absorption is significantly higher compared to formula. Click here to learn more about the superior bioavailability of breast milk.
Human Milk Oligosaccharides (HMOs) are unique prebiotics found in breast milk that nourish good gut bacteria, block pathogens, and help train the immune system. Click here to learn more about breast milk’s benefits on baby’s gut biome.
While the pasteurization process eliminates live bacteria, MaiaMilk still contains prebiotic components like HMOs, as well as immune-supportive compounds such as secretory IgA and lactoferrin. These elements help foster the growth of beneficial gut bacteria and support a healthy gut barrier and immune system. Click here to learn more about breast milk’s benefits on baby’s gut biome.
MaiaMilk contains DHA and ARA, essential fatty acids for brain growth, plus immune factors and bioavailable proteins that support cognitive development in early life. Click here to learn more about the benefits of breast milk.
Yes, MaiaMilk naturally contains lactose — just like all human breast milk. True lactose intolerance in infants is extremely rare, especially in newborns. If a baby is showing signs like gas or fussiness, it’s usually due to gut immaturity or feeding sensitivities rather than an inability to digest lactose. If your baby has been diagnosed with a medical condition that requires a lactose-free diet, consult your pediatrician before using MaiaMilk.
Sourcing & Ethics
MaiaMilk is made from donor milk provided by healthy, pre-screened lactating parents in the U.S. Learn more about our donors here.
MaiaMilk donors are compensated fairly for their time and contribution, in compliance with regulatory guidelines. Learn more about our donors here.
Through comprehensive screening, triple batch testing, clinically validated pasteurization, and freeze-drying in an FDA-registered facility. Learn more about our safety procedures here.
Storage & Shipping
No. MaiaMilk is shelf-stable and does not require refrigeration until after it’s mixed with water.
Unopened MaiaMilk packets are shelf-stable for up to 2 years. Always check the expiration date on your pouch.
Yes. Its powder format makes it TSA-compliant and perfect for travel or keeping on hand as needed.
Real Talk: The Weird Stuff You’re Really Wondering
No. To your baby, MaiaMilk is simply human milk—the food their body is built to recognize.
Yes. MaiaMilk tastes like what it is: breast milk. Formula is cow’s milk or soy-based and can taste different.
It can feel that way at first. But moms have shared milk for centuries—through wet nursing, milk banks, and NICUs. MaiaMilk just makes that safe, tested, and convenient at home.











